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Posts Tagged ‘agriculture’

Gardening is the practice of growing plants. Ornamental plants are normally grown for their flowers, foliage, overall appearance, or for their dyes. Useful plants are grown for consumption (vegetables, fruits, herbs, and leaf vegetables) or for medicinal use. A gardener is someone who practices gardening.

Gardening ranges in scale from fruit orchards, to long boulevard plantings with one or more different types of shrubs, trees and herbaceous plants, to residential yards including lawns and foundation plantings, to large or small containers grown inside or outside. Gardening may be very specialized, with only one type of plant grown, or involve a large number of different plants in mixed plantings. It involves an active participation in the growing of plants, and tends to be labor intensive, which differentiates it from farming or forestry.

A farm is an area of land, including various structures, devoted primarily to the practice of producing and managing food (produce, grains, or livestock), fibres and, increasingly, fuel. It is the basic production facility in food production.[1] Farms may be owned and operated by a single individual, family, community, corporation or a company. A farm can be a holding of any size from a fraction of a hectare to several thousand hectares

Weed control is the botanical component of pest control, using physical and chemical methods to stop weeds from reaching a mature stage of growth when they could be harmful to domesticated plants and livestock. In order to reduce weed growth, many “weed control” strategies have been developed in order to contain the growth and spread of weeds.

The most basic is ploughing which cuts the roots of annual weeds. Today, chemical weed killers known as herbicides are widely used.